Today I’m sharing the recipe for one of my family’s favourite weeknight dinners. This delicious curry is simple to prepare and ready in just 30 minutes. It’s budget friendly too, costing around £1 per portion. We love to serve it with rice, warm flat bread or a combination of the two. I hope you enjoy it as much as we do!
If you’re a mushroom lover (like me) then you are going to love today’s recipe. It’s a delicious Cream of Mushroom Soup that’s really cheap and easy to make. You’ll never want to reach for a canned mushroom soup again! This soup is thick and creamy, yet it is 100% plant-based and low fat. It doesn’t even contain any plant-based creams! Instead, it’s made with simple, pantry ingredients. Head below to check out the recipe.
