Vegan Hiking Gear Essentials for the Tour du Mont Blanc (TMB)

Introduction

When it came to preparing for the Tour du Mont Blanc, I loved the planning stage – researching gear, reading reviews, and finding vegan-friendly options for everything from boots to snacks. (If you’re still at the planning stage yourself, you might enjoy my Top Tips for Hiking the Tour du Mont Blanc (TMB) as a Vegan post – it’s where I share everything that helped us get ready for the adventure!)

Some items took a bit of detective work – vegan hiking boots and socks were a challenge! But the effort was worth it. Here’s what we packed and loved for our TMB – all vegan-friendly and tested on the trail.

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Tour du Mont Blanc Vegan Hiking Gear Guide Pinterest Pin


Vegan-Friendly Hiking Boots

Finding comfortable, durable, vegan hiking boots can be tricky, especially if you have wide feet like me!

After a lot of research, I finally found the La Sportiva Women’s Ultra Raptor II Mid Gore-Tex (Wide Fit) – perfect for the TMB. Super lightweight, incredibly comfortable (no breaking-in needed!), and with excellent grip for mixed terrain. The only downside was that they did leak a little in heavy rain, but I’d discovered this on UK hikes beforehand, so I came prepared with waterproof socks.

La Sportiva Women’s Ultra Raptor II Mid Gore-Tex (Wide Fit) Hiking Boot
La Sportiva Women’s Ultra Raptor II Mid Gore-Tex (Wide Fit) – super comfy, lightweight, excellent grip, and vegan.

Mark opted for the SCARPA Rush TRK LT GTX, also vegan-friendly (you can filter by “vegan friendly” on the SCARPA UK website which is so helpful!) His boots were stiffer and heavier and needed a few weeks of breaking in, but after that they were really comfortable. 

Neither Mark nor I got a single blister on the entire TMB hike! We were extremely happy with our boot selection.

Scarpa Rush TRK LT GTX Hiking Boot
The Scarpa Rush TRK LT GTX – Mark’s vegan boot of choice for the TMB; sturdy and reliable for long-distance hiking.

👉 Tip: Even boots marketed as “waterproof” sometimes leak in alpine conditions – packing waterproof socks is a wise backup!


Hiking Socks (Merino-Free)

Finding vegan-friendly hiking socks was another small adventure, as many contain merino wool. We both chose the Bridgedale Coolmax Light Hiker Socks, which were soft, breathable, and have great cushioning.

We each packed a couple of pairs of these, plus one pair of Bridgedale Ultralight Coolmax Hiker Socks for hot days (thinner and lighter, but with less cushioning).

Since my hiking boots can leak a little in heavy rain, I brought a pair of Sealskinz Wiveton Waterproof Socks with me (these have a bamboo inner, rather than merino). I was so thankful to have these – they kept my feet completely dry and comfortable on rainy days.

I also packed a small roll of kitchen towel from home to help dry my boots if they did leak – it only happened a couple of times, but I was glad to have it.

Bridgedale Coolmax Light Hiker Socks
Bridgedale Coolmax Light Hiker Socks – the perfect vegan-friendly hiking sock for the TMB. They were so comfy and had great cushioning


Waterproof Jackets and Trousers (Fluorocarbon-free)

Good waterproofs are essential for hiking in the Alps!

I wore the Finisterre Skybird Jacket, and Mark had the Finisterre Stormbird. Both are made from recycled materials with a fluorocarbon-free, durable waterproof repellent (DWR) coating, and both performed brilliantly.

  • Stormbird – 20,000mm waterproof rating, more robust but heavier (Mark’s pick)
  • Skybird – 12,000mm waterproof rating, lighter weight (my pick)

We started the TMB in heavy rain so we put our wet weather kit to use immediately!

Mark at the TMB start arch in Les Houches
Mark making use of his Finisterre Stormbird waterproof jacket at the arch in Les Houches – the start of the TMB!

Sharon at the TMB start arch in Les Houches
Pouring rain at the start of the TMB – I felt cosy in my Finisterre Skybird jacket and Rainbird trousers.

We rolled and packed our jackets into their hoods, so they took up minimal space in our backpacks. On one stage, we went from bright sun to a torrential downpour in minutes – those jackets saved us!

I also packed the Finisterre Rainbird Waterproof Trousers (10,000mm rating), made from recycled materials with a fluorocarbon-free DWR coating. They’re super light-weight and fold down tiny into the back pocket, taking up almost no space in my packback. Worn over leggings, they were incredibly comfortable and never felt bulky. I was so glad to have them on the wet days – while Mark braved the rain in shorts and quickly regretted it when the temperature dropped!

Sharon in all her waterproof kit on the TMB
I carried my waterproof jacket and trousers every day on the TMB, but they were so lightweight I hardly noticed them in my bag.


Insulated Jackets (Down-Free)

Many insulated jackets use down (goose or duck feathers), which isn’t vegan-friendly, so we both invested in Finisterre Nimbus Jackets – one of our best gear decisions.

These jackets are insulated with Finisterre’s own recycled synthetic fill (a down alternative made from post-consumer waste) and have a shell of 100% recycled polyester with a fluorocarbon-free DWR. Lightweight and packable into their own inside pockets, these jackets were warm and cosy on cold summits and rainy afternoons – we were so glad we brought them!

Mark and Sharon in their Finiterre Nimbus Jackets at Punta Helbronner
On our rest day in Courmayeur, we took the Skyway Monte Bianco cable car up to Punta Helbronner – incredible views of Mont Blanc but super cold, so we were grateful for our Finisterre insulated jackets!


Vegan Food and Snacks

I have a dedicated Vegan TMB Food Diary post for full details of what we ate as vegans on the TMB, stage by stage, but here’s a quick summary of what we brought with us from the UK – plus a couple of things I wish we’d brought!

  • Trail mixes (nuts, seeds, dried fruit, and dark chocolate) I loved the Waitrose Berries & Dark Chocolate and Apricot & Ginger Trail Mixes – both made a welcome change from the usual plain nut-and-fruit blends.
  • Mixed nuts – I took two packets of Waitrose Hickory Smoked Nuts, which were such a treat, and made a nice change to the usual plain or roasted nut mixes.
  • Vegan protein bars – We packed a mix of Trek Protein Flapjacks, and Nakd Protein Bars. These were perfect for mid-morning or late-afternoon energy top-ups.
  • Vegan chocolate and flapjacks – We took the Rhythm 108 Roasted Almond Butter Bars,  Graze Oat Boosts and Pip and Nut Peanut Butter Stuffed Oat Bars as treats.
  • Vegan meal bars – I wish we’d brought some vegan meal bars with us, as they would’ve been so handy for the more remote stages. Next time, I’ll pack some Real Meal Bars – they’re fully vegan, contain around 26g of protein, and are designed to replace a full meal.
  • Dehydrated vegan meals – we took four Firepot vegan meals as emergency backups (these can be especially handy if you’re camping or staying at refuges, where breakfast and lunch options can be limited). We didn’t end up needing them, but it was reassuring to have them just in case. 
  • Reusable utensils – we each took a spork, though I wish we’d also brought a knife for spreading jam or hummus on bread!
  • Eco-friendly lunch packaging – we packed two small reusable lunchboxes and clip seals for closing packets.

These simple additions made a huge difference to our experience of the TMB – especially for the stages when vegan options were scarce.

Vegan snacks we took with us for the TMB
Our snacks brought from the UK came in so handy on the trails, and a welcome change from the typical nuts and trail mixes found in Alpine supermarkets


Backpacks

Alongside your footwear, clothing and food, getting the right backpack setup makes a huge difference on the trail. Since we booked our trip with Mac’s Adventures, our main luggage was transferred daily – so we only needed to carry day backpacks.

I did a lot of research before purchasing my backpack, and opted for the Osprey Women’s Tempest 22L which is specifically designed for the female body shape. One I’d taken the time to adjust all the straps correctly, it was so comfy – I barely noticed I had it on! The Tempest range is made from 100% recycled, bluesign®-approved nylon and is fluorocarbon-free.

TMB Vegan Hiker, Savoy, Mont Blanc
My Osprey Women’s Tempest 22L – perfect as a daypack for the TMB – lightweight, and comfortable.

Crossing the ice bridge in Switzerland on the TMB
The 22L backpack fit everything I needed for a day’s hike. I felt very secure and balanced wearing it, even crossing this ice bridge in Switzerland!

Mark opted for the Finisterre + Gregory Men’s Stout 45L Backpack – a bit larger than your usual day pack, but ideal for us as Mark had kindly offered to carry all our food. The pack is made of sturdy, recycled materials, a fluorocarbon-free DWR coating and came with a lifetime warranty. Like me, Mark spent a good amount of time adjusting all the straps on the backpack so that it fit him perfectly. (There are some handy YouTube videos that show you how to do this). Adjusting the straps makes all the difference between a comfy and uncomfortable pack, so it’s definitely worth spending time getting the fit just right!

Mark with his Finisterre + Gregory Men's Stout 45L Backpack on the TMB
The expandable mesh pockets on Mark’s backpack were perfect for keeping snacks within easy reach during our hikes.

Vegan Hiker on the Tour du Mont Blanc
Mark with his Finisterre Stormbird jacket and 45L Backpack, set up ready for a day on the trails.

Waterproof Liners and Rain Covers

We used waterproof liners inside our backpacks to ensure our gear kept dry. We both chose the Exped 22L Dry Bag, which is lightweight, made from recycled materials and Bluesign ® approved. 

We also each had rain covers for our packs. Mark’s backpack came with a rain cover; mine didn’t, so I purchased the Osprey Ultralight High-Vis Raincover (Small) – recycled, bluesign®-approved, fluorocarbon-free DWR. Having tested my backpack on Mount Snowdon in the UK and discovered it leaked badly in the rain, I was so grateful for the rain cover on the TMB!

Mark with his Finisterre + Gregory Men's Stout 45L Backpack on the TMB
Mark’s Finisterre + Gregory Men’s Stout 45L Backpack came with handy high-vis waterproof rain cover

Sharon in full waterproof kit on the board walk near Lac de la Flégère
Carrying waterproofs is essential on the TMB as the weather can change in a flash. Here I am in my full waterproof kit on the board walk near Lac de la Flégère

Here’s what I carried in my daypack each day:

  • 2 bottles of water
  • Insulated jacket (packs into its pocket)
  • Waterproof jacket
  • Waterproof trousers
  • Waterproof socks
  • Change of t-shirt
  • Lightweight fleece
  • Wet wipes, toilet paper + small bag for used wipes/paper
  • Sunglasses, suncream, lip balm, sun hat
  • Walking poles
  • Phone + waterproof pouch
  • Waterproof backpack liner & cover

Mark packed similarly, plus our lunch, snacks, maps, guide book, compass, first-aid kit, and power bank.

We used everything we took with us – apart from the first-aid kit, which we were very happy not to need!

Sharon on the TMB, about to embark on a steep climb in the Aiguilles Rouges
I was grateful for a lightweight day backpack on steep climbs like this one in the Aiguilles Rouges! 


Final Thoughts

The key to happy vegan hiking is comfort, preparedness, and compassion – not just for yourself, but for the planet and all living beings.

Whether you’re gearing up for the Tour du Mont Blanc or another long-distance trek, I hope this guide inspires you to find the sweet balance of practicality, ethics, and joy in every step.

Have you already hiked the TMB as a vegan? I’d love to hear your top tips and favourite vegan hiking essentials – please share them in the comments below!

With love,

Sharon xx

Top Tips for Hiking the Tour du Mont Blanc (TMB) as a Vegan

Introduction

In July 2025, my husband, Mark, and I completed the Tour du Mont Blanc (TMB) – the iconic 170 km hiking route that circumnavigates Mont Blanc, crossing through France, Italy, and Switzerland.

It truly was a dream trip. But we had one extra challenge: doing it vegan

The Alps are famous for cheese, fondue, and raclette – not exactly vegan-friendly fare. And with my dairy allergy, I have to be extra careful to avoid even small traces of dairy. But we were up for the challenge, and I’m so glad we did it!

In this post, I’ll share what we learned, plus all our best tips to help you plan your own vegan TMB adventure with confidence.

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Vegan Hiking Tips for the Tour du Mont Blanc


Planning is Key

Good planning and forward prep make all the difference!

I actually loved this stage – researching the route, finding vegan-friendly places to eat along the way, and reading lots of reviews. By the time we left the UK, I felt fully prepared and excited for the adventure ahead.

Maps and guide books for planning our TMB adventure


Booking Accommodation

The TMB is incredibly popular, with a short hiking window (usually July–September) and limited accommodation, especially in the smaller mountain hamlets. We booked in January 2025 for our July trip – and even then, some refuges and hotels were already full! Ideally, try to book 8–10 months in advance (even up to a year, if possible).

You can either:

  • Book independently – more flexible and potentially cheaper, but can be time-consuming and a logistical challenge to coordinate accommodation (and luggage transfers) along the TMB route.
  • Book through a tour company – more convenient as they handle all logistics, but can be a bit pricier.

We chose Mac’s Adventures to organise our self-guided TMB trip, and they were amazing! They arranged all our accommodation, daily luggage transfers, and even taxi transfers where needed, removing a huge amount of the stress and time it would’ve taken for us to do all this ourselves.

Planning our TMB with Mac's Adventures

We appreciated that we could actually talk to someone on the phone about our vegan needs. Rhona from Mac’s Adventures was particularly helpful,  suggesting we stay in larger towns where vegan options were better – and that advice made a real difference for us.

We chose their Complete Tour du Mont Blanc in Comfort package, which included mostly hotel stays, with one or two refuge-style nights, where hotels weren’t available. The booking process took about six weeks, and once confirmed, Mac’s Adventures provided an app with all our accommodation details and route maps. This app was invaluable for navigating, viewing alternative trails, and checking distances each day.

Overall, the package felt good value – especially considering how expensive accommodation can be along the TMB route. Some of our stays, like the Bouton D’Or in Courmayeur, exceeded our expectations and felt like such a treat after long hiking days.

Hotel Bouton d'Or, Courmayeur
Hotel Bouton D’Or in Courmayeur was such a beautiful place to stay during the Italian stages of the TMB!

Our elegant bedroom in the Hotel Bouton d'Or, Courmayeur
The Hotel Bouton D’Or is so elegant, yet the family owners are so welcoming to TMB hikers!

Would We Recommend Booking Through a Tour Company?

While we only have experience with Mac’s Adventures, we can wholeheartedly recommend them, especially if, like us, it’s your first time hiking the TMB. 

Pros:

  • All logistics handled (accommodation, luggage transfers, any taxi transfers)
  • Expert advice to tailor your trip (e.g. choosing the most vegan-friendly stops)
  • Easy communication and great support before and during the hike
  • Handy app with route maps, and daily info all in one place

Cons:

  • Can be more expensive than booking everything independently
  • Less flexibility if you like to change plans on the go

For us, the peace of mind and time saved made it completely worth it – we could simply focus on hiking, eating, and soaking up those incredible views!


Email Ahead to Request Vegan Food

Once your accommodation is booked, email each place to request vegan meals – even if you’ve already noted it in your booking. 

I recommend doing this 1–2 weeks before arrival, ideally in both English and French (Google Translate is a great help!) Every place we contacted replied within 24 hours, which was so reassuring!

👉  Tip: Clearly explain what “vegan” means – no meat, fish, dairy, eggs, or honey – as it’s not always well understood.

Here are two examples of the emails I sent:


Research Vegan-Friendly Spots

Before the trip, I researched vegan-friendly cafés, restaurants, supermarkets, and health food stores along the route. 

My go-to tools were:

  • Google Maps – search “vegan” near your accommodation, and filter reviews for vegan mentions.
  • TripAdvisor – search for vegan restaurants in each location, then add ‘vegan’ into the review section to filter reviews. 
  • HappyCow – a great app and website for locating vegan-friendly spots anywhere.

I pinned all my finds on a custom Google Map called TMB Vegan Food 2025. I also added supermarkets and health food shops where we could grab lunch supplies and snacks.

This gave me such peace of mind – I knew exactly where vegan meals were available, and which stages would be trickier and need extra forward planning. 

Our vegan lunch at Le Carnotzet, Les Contamines
Having missed lunch on the trail, we were so thankful for this late lunch feast at Le Carnotzet in Les Contamines!


Plan by Stage

In general:

  • Larger towns (Courmayeur, Chamonix, Les Houches) have more vegan options.
  • Remote areas (Les Mottets, La Fouly, Champex-Lac) have very limited choices – it’s best to stay half-board and email ahead to request vegan meals.

If you’re planning your own vegan TMB adventure, you may find our Vegan Food Diary on the Tour du Mont Blanc (TMB) blog post helpful.

View of Refuge des Mottets
Les Mottets was the most remote place we stayed on the TMB – we were so grateful we’d booked half-board!


What to Bring from Home

Bringing a few essential vegan supplies from home makes all the difference:

  • Trail mixes (nuts, seeds, dried fruits, dark chocolate)
  • Vegan protein bars (e.g. Trek, Nakd)
  • Vegan meal bars (e.g. Real Meal)*
  • Dehydrated expedition meals (e.g. Firepot vegan range)**
  • Vegan treats (e.g. chocolate, oat bars)
  • Vegan multivitamins (especially with B12 and calcium, as most plant milks served were unfortified ones)

* We didn’t take these but they would have been so handy for the remote stages of the Tour. We’ll definitely bring a couple each next time!

** Even though we didn’t end up needing these, it was comforting to know we had a couple of backup meals in case of emergency.

Vegan snacks we took with us for the TMB
Our stash of vegan snacks from the UK – we packed some of our favourites that aren’t easy to find in the Alps.


Managing Expectations

Vegan options are limited in the Alps – especially in remote areas.

Don’t expect much choice, especially in the refuges. We were just thrilled that they could offer us a hot, hearty meal, and it saved us from resorting to our emergency supplies!

Always pack your own lunch and snacks, so you’re never caught short. 

Honestly, we went into the trip with very low expectations food-wise, but thanks to planning and preparation, we were more than fine. (As you’ll see in our TMB Food Diary!) We enjoyed some truly delicious vegan meals along the way, and our packed lunches were often little feasts in themselves.

Vegan packed lunch on the TMB
A typical vegan packed lunch for us on the TMB. If sandwiches weren’t available, we’d take a loaf of fresh bread with us and dip it in jam! (Hummus was a rare find.)


Final Thoughts

If you’ve been dreaming of hiking the Tour du Mont Blanc but worrying about doing it vegan – go for it!

With a bit of forward planning and realistic expectations, it’s absolutely doable. You’ll be rewarded with breathtaking scenery, a huge sense of accomplishment, and (yes!) some delicious meals along the way.

Here are two more posts we wrote about our experiences on the TMB, which you might find helpful if you’re planning your own vegan adventure:

Have you already hiked the TMB as a vegan? If so, I’d love to hear your top tips, favourite vegan finds, and any advice you’d like to share with fellow hikers – please share them in the comments below!

With love,

Sharon xx

A Vegan Trip to La Palma, Canary Islands

Last Easter, I spent a glorious two weeks with the family on the Canary Island of La Palma. It was one of the most beautiful hiking destinations I’ve ever visited. In today’s post, I thought I’d share a few highlights from the trip, as well as details of our favourite vegan eats.

Vegan Trip to La Palma

Having already visited Lanzarote on multiple occasions, in 2017 we decided to explore another Canary island. La Palma was our island of choice. Its designation as a “Starlight Reserve” really appealed to me as I adore star-filled skies, yet rarely get to experience them. La Palma is also known to be a ‘walkers paradise’ so I was looking forward to spending time in nature, breathing in the fresh air and exploring new sights.

Tazacorte La Palma

I was intrigued by the landscape colours of La Palma. Unlike Lanzarote which is mostly volcanic rock, with black/brown/orange being the dominant colours, La Palma appeared to be mostly green from the images I saw on the internet.

Upon the recommendation of Andrew Locking from the blog Andrew’s Walks, I purchased a copy of Walk! La Palma before we headed to the island. Andrew’s accounts of the hiking routes on La Palma are so helpful and his photos are stunning. If you’re considering a vacation on La Palma, I’d highly recommend checking out his posts (to view them, simply type ‘La Palma’ in the search box on his ‘Find Walks’ page). After reading them, I was even more excited to be heading to the island.

And it did not disappoint.

The scenery is breathtaking.

La Palma

La Palma Flowers

And the landscape is really varied too.

There are black beaches…

Tazacorte by the sea

… lush green forests…

La Palma walks

La Palma Walks

… beautifully scented pine forests…

Pico de la Nueve Pine Trees

… and swathes of wild flowers.

La Palma Walk

La Palma flowers

La Palma flowers

Whilst on our adventures, we also stumbled across lots of beautiful animals. On one hike, I looked down and was surprised to see a lone cow. I think she was surprised to us too! She paused, looked up and, after assessing us, she called out ‘mooooo’ and two little calves came trotting out the forest and followed her down the path. It was a lovely sight to behold.

La Palma walk cow

La Palma walk cows

Another memorable hike was ‘La Cuevas de Buracas’. More breathtaking views…

La Palma walk

La Palma old dwelling

… as well as a chance encounter with a cockerel…

La Palma cockerel

… and two endearing goats.

La Palma Goat

La Palma Goat

It’s a very steep island, so many of the hikes start with a hill climb, for which you’re then rewarded with the most incredible views.

The ultimate hike had to be the ‘Pico De La Nieve’. It began with a steep climb through pine forests (which smelt incredible!)

Pico de la Nueve

After the climb, we popped out through the trees and were rewarded with the most breathtaking views I’ve ever seen! A blanket of fluffy white clouds stretching as far as the eye could see.

Pico de la Nueve

We really did feel on top of the world!

Pico de la Nueve

After the descent back to the car, we were met by this adorable raven. He was such a friendly guy and seemed really intrigued by Lucien.

Lucien and the Raven

We split the holiday into two halves, spending the first week in Los Llanos de Aridane on the west coast, then San Pedro on the east coast. Of the two, Los Llanos was our favourite location to stay as the town is larger, with more going on. It has a lovely al fresco cafe in the central plaza where we enjoyed chilling out, sipping coffees and reading.

Lucien in Tazacorte

A short drive from the town is Puerto Tazacorte, with its colourful houses and black volcanic sand beach.

Tazacorte Beach Sea

We loved heading to this place at dusk to sit on the rocks and watch the sun set.

Tazacorte Sunset

In Los Llanos, we found La Vitamina, which is a little cafe/restaurant serving vegan dinner options, as well as fresh juices and smoothies.

La Vitamina La Palma

The boys chose the lasagne every time we visited La Vitamina (they really loved it!), but I was more adventurous and tried three different meals. All were delicious!

La Vitamina Lasagne

Though it may not look spectacular in the photo, this chickpea dish was incredible!

La Vitamina Vegan Meal

On the other side of the Island, we found Veg Art – a lovely little vegan cafe and health food shop that’s located in Brena Baja, next to the hotel complex. [Sadly this cafe has now closed down. See Rob’s update from 2023 in the comments section below with new vegan food establishments on La Palma]

Veg Art La Palma

Whilst staying on the east coast, we visited a few times for refreshing smoothies, sweet treats and lunches.

Veg Art Juice

Whilst we enjoyed eating out, we prepared most of our meals at the rental apartments as it was much cheaper. The supermarkets on La Palma aren’t as big as those on Lanzarote, so we didn’t find such a big selection of vegan-friendly foods, however there was still plenty for us to eat. Most days we had cereal and soya milk for breakfast, then we made packed lunches of multigrain rolls filled with hummus or guacamole and salad.

La Palma Vegan Supermarket finds

For evening meals, we tended to buy frozen packs of mixed vegetables, cans of pulses (chickpeas, lentils, etc) then added in some sauce and served with pasta, rice or in wraps. My favourite foodie find of this holiday was Mojo Sauce, which hails from the Canary Islands. It took vegetable dishes to a whole new level of deliciousness. Back home, I was still dreaming about this sauce so decided to have a go at re-creating it myself. It turns out it’s really easy to make! Check out my next blog post where I share the recipe.

La Palma Vegan Supermarket finds

We also found an abundant supply of strawberries on La Palma. I lost count of the amount of trays we bought. They were so sweet and delicious!

Strawberries

In summary, La Palma is a fantastic destination for a walking holiday. It’s full of breath-taking scenery, including those stunning star-filled night skies. This island will always hold a special place in my heart. One day I’ll be back.

With love,

Sharon xx

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